Tapatio Tequila Anejo
Type: Tequila
NOM 1139
Proof: 80 proof
Agave Type: Tequilana Weber
Cooking: Stone/Brick Ovens
Extraction: Roller Mill
Water Source: Deep well water
Fermentation:Â 100% agave, Wood fermentation tanks, Open-air fermentation, Fermentation with fibers
Distillation: 2x distilled
Still: Copper Pot
Tasting Notes:
- Appearance: Intense straw yellow color, slightly amber with golden flashes. Medium-bodied.
- Aroma: Sweet cooked agave, crème Brulée, vanilla and caramel that give way to subtle aromas of cinnamon, red pepper and spices.
- Taste: Sweet and spicy. Cooked Agave, Cocoa and vanilla combined with pepper, walnut and some berries. Vegetables and Woody notes. A soft, silky and very long finish with spices persisting in the back of the palate.
Â
Â
Â